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Preparation Of Daikon Radish For Making Oden Hot Pot In A Pressure Cooker Recipe

Preparation of Daikon Radish for Making Oden Hot Pot in a Pressure Cooker Recipe
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Prepare the ingredients before making Preparation of Daikon Radish for Making Oden Hot Pot in a Pressure Cooker in your home. Then, follow these steps below to serve Preparation of Daikon Radish for Making Oden Hot Pot in a Pressure Cooker for your family or friends.

Ingredients: Preparation of Daikon Radish for Making Oden Hot Pot in a Pressure Cooker

  • 1/2 Daikon radish
  • 4 grams Dashi stock granules
  • 200 ml Water

How to Make Preparation of Daikon Radish for Making Oden Hot Pot in a Pressure Cooker

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Preparation of Daikon Radish for Making Oden Hot Pot in a Pressure Cooker in your home by yourself.

    Step 1
  • Cut the daikon radish into 2-cm thick rounds, then peel the skins. Shave the sharp edges of the daikon with a peeler.
  • Step 2
  • Arrange the daikon in a pressure cooker, add the dashi stock granules and water, cover with the lid, then heat. Once the pressure cooker valve starts to jiggle, reduce to low heat and cook for 15 minutes.
  • Step 3
  • Turn off the heat, and set aside until the pressure releases naturally. Stew them up with other oden items in oden broth and enjoy.
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