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Preserved Lemon Paste Recipe

Preserved Lemon Paste Recipe
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Prepare the ingredients before making Preserved Lemon Paste in your home. Then, follow these steps below to serve Preserved Lemon Paste for your family or friends.

Ingredients: Preserved Lemon Paste

  • 1 Lemon (preferably with no residual pesticides -- organic, if available)
  • 1 1/2 tbsp Salt
  • 1 tbsp Vodka

How to Make Preserved Lemon Paste

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Preserved Lemon Paste in your home by yourself.

    Step 1
  • Wash the lemons well, slice them up, and remove the seeds.
  • Step 2
  • Blend the lemons, salt, and vodka in a food processor.
  • Step 3
  • Blitz a number of times until the ingredients are thoroughly blended and forms a paste.
  • Step 4
  • Transfer the paste to your jar of choice and tightly seal the lid closed. Store in the refrigerator and wait for the mixture to mature.
  • Step 5
  • The paste should be ready to use in about 1 week.
  • Step 6
  • Make sure to store the paste in the refrigerator.
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