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Preserved Limes Recipe

Preserved limes Recipe
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Serving : 56
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Prepare the ingredients before making Preserved limes in your home. Then, follow these steps below to serve Preserved limes for your family or friends.

Ingredients: Preserved limes

  • 46 oz Jar sterilized
  • 3 large limes
  • 4 medium limes
  • 1 cup salt more if needed
  • 2 1/2 cup lime juice

How to Make Preserved limes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Preserved limes in your home by yourself.

    Step 1
  • Wash and dry the limes. Dont allow any water in this recipe. Slice the limes top to bottom into quarters, but not cut all the way through.
  • Step 2
  • Use you finger and thumb to squeeze top and bottom of lime, and pour salt into slit.
  • Step 3
  • Fill the jar with limes I was able to get 3 large 4 medium into jar. Add 2 tablespoons of salt and all the lime juice you can. make sure the limes are covered with the juice.
  • Step 4
  • Let sit with lid on undisturbed for 1 month. You can let it do this in a cool dry place or in the refrigerator. Will last 1 year. Refrigerate after opening
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