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Princessleah's Adapted From Princess Cruises' Fettuccine Alfredo Recipe

Princessleah's adapted from Princess Cruises' Fettuccine Alfredo Recipe
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Prepare the ingredients before making Princessleah's adapted from Princess Cruises' Fettuccine Alfredo in your home. Then, follow these steps below to serve Princessleah's adapted from Princess Cruises' Fettuccine Alfredo for your family or friends.

Ingredients: Princessleah's adapted from Princess Cruises' Fettuccine Alfredo

  • 1 lb egg noodles- fettuccine
  • 4 egg yolks
  • 1 stick butter
  • 1 cup heavy cream
  • 1 cup Parmesan cheese
  • 1 cup romano cheese
  • 3 clove garlic
  • 1 tsp nutmeg
  • 1 Salt and Pepper to taste
  • 1 cooking sherry to taste

How to Make Princessleah's adapted from Princess Cruises' Fettuccine Alfredo

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Princessleah's adapted from Princess Cruises' Fettuccine Alfredo in your home by yourself.

    Step 1
  • Cook noodles according to package instructions
  • Step 2
  • Drain and set aside.
  • Step 3
  • Boil ¾ c. cream and the butter and remove from heat.
  • Step 4
  • Combine egg yolks with remaining ¼ c. cream to form a liaison.Add ¼ c. of the boiled cream to the liaison. Stir and then combine liaison with the rest of the cream.
  • Step 5
  • Add Parmesan and Romano cheeses.
  • Step 6
  • use a garlic press to crush the garlic into the sauce
  • Step 7
  • Add nutmeg and sherry.
  • Step 8
  • Adjust seasoning.If necessary, reheat pasta in boiling, salted water. Toss drained pasta with sauce.
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