Nogluten Recipes

Profiteroles Recipe

Profiteroles Recipe
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Category : Dessert
Serving : 18
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Prepare the ingredients before making Profiteroles in your home. Then, follow these steps below to serve Profiteroles for your family or friends.

Ingredients: Profiteroles

  • 150 ml water
  • 50 g butter
  • 60 g (strong) plain flour
  • 1 tsp sugar
  • 2 eggs

How to Make Profiteroles

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Profiteroles in your home by yourself.

    Step 1
  • Pre heat the oven to 200°C
  • Step 2
  • Sift the flour on to folded baking paper for quick and easy pouring
  • Step 3
  • Heat water and butter untill just boilimg then take off the heat immediately
  • Step 4
  • While stiring with a wooden spoon add the flour and sugar in one go. Continue stiring untill you have a smooth glossy dough that comes away from the sides of the pan
  • Step 5
  • Slowly beat in the eggs bit by bit until you have a smooth glossy paste, just pipe-able.
  • Step 6
  • Place ~1tsp size blobs on baking paper and place in the oven for 15-20 minutes or untill golden.
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