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Pudding Cake Recipe

pudding cake Recipe
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Cooking Time : 15 minutes
Serving : 6
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Prepare the ingredients before making pudding cake in your home. Then, follow these steps below to serve pudding cake for your family or friends.

Ingredients: pudding cake

  • 1 can sweetened condensed milk
  • 1 can milk ( use the same can to measure )
  • 3 eggs
  • 1 packages instant cake mix (your choice i use chocolate )
  • 1 cup sugar
  • 125 ml water

How to Make pudding cake

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make pudding cake in your home by yourself.

    Step 1
  • very easy and when we served looks like we spend hours to make it ...
  • Step 2
  • I do the caramel directly in the cake pan ,place sugar inside add water and bring to boil until look caramel color ,take from heat and with the help of a spoon add caramel all over the pan ,set aside and start doing the pudding
  • Step 3
  • beat the milk ,eggs and the condense milk ,place the pudding in the caramelized pan
  • Step 4
  • do the instant cake following the package instructions ,place on top of the pudding (just like that don't fill scared magic will happen when you bake it )
  • Step 5
  • place in preheat oven 350Fabout 40minutes
  • Step 6
  • VERY iMPORTANTE :the cake can only be flip after 24hours ,let it cold in the pan and take to fridge
  • Step 7
  • when you flip it you will see MAGIC trust me
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