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Puff Pastry Wrapped Baked Brie Recipe

Puff Pastry Wrapped Baked Brie Recipe
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Cooking Time : 10 minutes
Serving : 10
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Prepare the ingredients before making Puff Pastry Wrapped Baked Brie in your home. Then, follow these steps below to serve Puff Pastry Wrapped Baked Brie for your family or friends.

Ingredients: Puff Pastry Wrapped Baked Brie

  • 1 brie cheese wheel
  • 1 Raspberry jam
  • 1/4 cup maple syrup
  • 1 tbsp brown sugar
  • 1 Pillsbury crescent dinner rolls

How to Make Puff Pastry Wrapped Baked Brie

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Puff Pastry Wrapped Baked Brie in your home by yourself.

    Step 1
  • Cut the rind off of the top of a large wheel of brie cheese. Refrigerate overnight.
  • Step 2
  • Preheat oven to 350°F.
  • Step 3
  • Spread the uncovered top of the brie with raspberry jam.
  • Step 4
  • On a stick free cookie sheet, lay out crescent roll dough.
  • Step 5
  • Place brie on top of the dough.
  • Step 6
  • Fold over the ends of the crescent roll dough so that it covers the top of the brie. Remove excess dough.
  • Step 7
  • Drizzle with maple syrup.
  • Step 8
  • Sprinkle with a tablespoon of brown sugar.
  • Step 9
  • Bake in the oven for 25-30 minutes. Serve hot and gooey with crackers and apple slices.
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