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Pulled Chicken With Garlic Sauce And Avocado Sauce Recipe

Pulled chicken with garlic sauce and avocado sauce Recipe
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Cooking Time : 10 minutes
Serving : 10
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Prepare the ingredients before making Pulled chicken with garlic sauce and avocado sauce in your home. Then, follow these steps below to serve Pulled chicken with garlic sauce and avocado sauce for your family or friends.

Ingredients: Pulled chicken with garlic sauce and avocado sauce

  • Pulled chicken
  • 500 grams chicken breasts or fillets
  • 2 onions
  • 300 ml bbq sauce
  • avocado sauce
  • 1 very ripe avocado
  • koriander
  • 3 tsp vegetable oil
  • GARLIC SAUCE
  • 2 garlic cloves
  • 300 ml crème fraiche/sour cream/greek yoghurt. whatever you can find
  • 1 some freshly chopped parsley

How to Make Pulled chicken with garlic sauce and avocado sauce

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Pulled chicken with garlic sauce and avocado sauce in your home by yourself.

    Step 1
  • Put your chicken in an oven proof pot.
  • Step 2
  • Dice your onions and place them in the pot with your chicken.
  • Step 3
  • Cover the chicken and onions with the bbq sauce. It is important that they are entirely covered.
  • Step 4
  • Cover your pot with the lid and make sure it is completely closed.
  • Step 5
  • Cook in the oven at 125°F celsius/255F for 2,5 hours.
  • Step 6
  • Take off the lid and use two forks to pull the chicken apart.
  • Step 7
  • AVOCADO SAUCE: Mix together the ingredients. If your sauce is too thick, add some water until you have the desired consistency.
  • Step 8
  • GARLIC SAUCE: Press or grate the garlic and finely chop the parsley. Combine well with your crème fraiche, sour cream or greek yoghurt.
  • Step 9
  • Serve the pulled chicken in tortillas with vegetables, cheese and your sauces.
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