Nogluten Recipes

Pumpkin Cupcakes Recipe

pumpkin cupcakes Recipe
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Cooking Time : 30 minutes
Serving : 30
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Prepare the ingredients before making pumpkin cupcakes in your home. Then, follow these steps below to serve pumpkin cupcakes for your family or friends.

Ingredients: pumpkin cupcakes

  • dry ingredients
  • 2 cup sugar
  • 2 cup AP flour
  • 1/2 tsp salt
  • 2 tsp cinnamon
  • 2 tsp baking soda
  • wet ingredients
  • 2 cup pumpkin
  • 1 cup vegetable oil
  • 4 eggs

How to Make pumpkin cupcakes

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make pumpkin cupcakes in your home by yourself.

    Step 1
  • Preheat oven to 350º
  • Step 2
  • Mix all dry ingredients in a bowl and set a side.
  • Step 3
  • Mix all wet ingredients in separate bowl with mixer until all incorporated.
  • Step 4
  • Slowly mix in dry ingredients until a smooth batter
  • Step 5
  • Fill muffin cups 3/4 full.
  • Step 6
  • Bake for 20 to 25 minutes or toothpick test clean.
  • Step 7
  • Let cool completely and add cream cheese frosting.
  • Step 8
  • Try not to eat them all yourself. ; )
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