Nogluten Recipes

Pumpkin Pecan Pie Recipe

Pumpkin Pecan Pie Recipe
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Cooking Time : 10 minutes
Serving : 8
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Prepare the ingredients before making Pumpkin Pecan Pie in your home. Then, follow these steps below to serve Pumpkin Pecan Pie for your family or friends.

Ingredients: Pumpkin Pecan Pie

  • 1/4 cup caramel
  • 1 ghram pie crust
  • 1/2 cup glazed or candied pecans
  • 1 cup cold milk
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 can pumpkin
  • 2 box instant vanilla pudding
  • 8 oz coolwhip

How to Make Pumpkin Pecan Pie

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Pumpkin Pecan Pie in your home by yourself.

    Step 1
  • pour 1/4 cup caramel onto crust and spread evenly.
  • Step 2
  • sprinkle 1/2 cup (or more all depending on taste) pecans over caramel
  • Step 3
  • in bowl beat milk, pudding mixes, pumpkin, and spices.
  • Step 4
  • stir in 1 and a half cup of cool whip.
  • Step 5
  • spread onto crust and refridgerate for at least an hour
  • Step 6
  • top with coolwhip and pecans to taste and enjoy
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