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Pumpkin Pie Baked Oatmeal Recipe

Pumpkin pie baked oatmeal Recipe
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Category : Breakfast
Cooking Time : 30 minutes
Serving : 12
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Prepare the ingredients before making Pumpkin pie baked oatmeal in your home. Then, follow these steps below to serve Pumpkin pie baked oatmeal for your family or friends.

Ingredients: Pumpkin pie baked oatmeal

  • 3 cups old fashion oats
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 eggs
  • 15 ounce can pumpkin
  • 1/4 cup pure maple syrup
  • 1/4 cup trivia brown sugar
  • 2 teaspoons vanilla
  • 1 1/2 cups skim milk
  • 1/4 cup canola oil
  • 1/4 cup chopped pecans

How to Make Pumpkin pie baked oatmeal

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Pumpkin pie baked oatmeal in your home by yourself.

    Step 1
  • Mix together oatmeal, cinnamon, baking powder and salt and set aside
  • Step 2
  • Whisk eggs in separate bowl then add in maple syrup and brown sugar. Mix until sugar is well incorporated. Add in pumpkin, vanilla, milk and oil. Stir thoroughly. Then add pecans in and pour wet ingredient into oat mixture.
  • Step 3
  • Heat oven to 350 degrees. Spray 12 muffin tins with cooking spray and divide oatmeal evenly into muffin cups. Bake for 30 to 40 minutes or until muffin is set in the middle. Cool on wire rack for 10 minutes then carefully remove from muffin tins.
  • Step 4
  • Store up to 5 days in the refrigerator in air tight container.
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