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Pumpkin Salad Recipe

Pumpkin Salad Recipe
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Cooking Time : 15 minutes
Serving : 2
Print Recipe

Prepare the ingredients before making Pumpkin Salad in your home. Then, follow these steps below to serve Pumpkin Salad for your family or friends.

Ingredients: Pumpkin Salad

  • 300 g pumpkin/kabocha squash, cut into bite sized pieces
  • 2 slices ham, torn into pieces by hand
  • 2 bouillon cubes (soup stock)
  • 10-20 g cream cheese (if you have and like)
  • 2 Tbsp mayonnaise, to taste
  • 1-2 sprigs parsley, chopped
  • to taste salt, pepper

How to Make Pumpkin Salad

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Pumpkin Salad in your home by yourself.

    Step 1
  • Add the pumpkin and bouillon cubes (soup stock) to just enough cold water to cover and then bring to a boil until cooked. Drain well and immediately mash them.
  • Step 2
  • Combine all ingredients in a bowl and season them with salt and pepper.
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