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Pumpkin Spice Cheese Cake Squares Recipe

Pumpkin spice cheese cake squares Recipe
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Cooking Time : 30 minutes
Serving : 12
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Prepare the ingredients before making Pumpkin spice cheese cake squares in your home. Then, follow these steps below to serve Pumpkin spice cheese cake squares for your family or friends.

Ingredients: Pumpkin spice cheese cake squares

  • for topping
  • 1 packages cream cheese 8oz
  • 1 egg
  • 1/4 cup sugar
  • 1 tbsp vanilla
  • batter
  • 1 cup self rising flour
  • 1 egg
  • 1/2 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup canned pumpkin
  • 1 cup sugar
  • 1/4 cup vegetable oil
  • 1 1/2 tsp Pumpkin spice (or more)

How to Make Pumpkin spice cheese cake squares

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Pumpkin spice cheese cake squares in your home by yourself.

    Step 1
  • Combine all topping ingredients mix with hand mixer set aside (hint you may want to let cream cheese get to room temp before mixing). (If you want a lot of topping I would double this topping recipe, I will be doubling next time)
  • Step 2
  • Mix wet ingredients until combined
  • Step 3
  • Put dry ingredients in bowl
  • Step 4
  • Combine wet and dry ingredients together until smooth
  • Step 5
  • Spray pan with non-stick spray spread batter evenly in pan. I used a foil pan. (Look at picture for size of pan)
  • Step 6
  • Top your batter with the topping (hint use a butter knife in a zigzagging motion to make marble effect)
  • Step 7
  • Bake at 375 for 25 minutes or until done
  • Step 8
  • Let cool cut in squares and enjoy! Great with morning coffee. .
  • Step 9
  • Store in fridge.
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