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Pumpkin Spice Cupcakes With Cream Cheese Frosting Recipe

Pumpkin Spice Cupcakes with Cream Cheese Frosting Recipe
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Cooking Time : 10 minutes
Serving : 24
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Prepare the ingredients before making Pumpkin Spice Cupcakes with Cream Cheese Frosting in your home. Then, follow these steps below to serve Pumpkin Spice Cupcakes with Cream Cheese Frosting for your family or friends.

Ingredients: Pumpkin Spice Cupcakes with Cream Cheese Frosting

  • 1 box PILLSBURY MOIST SUPREME® PERFECTLY PUMPKIN PREMIUM CAKE MIX
  • 1 can Cream cheese frosting
  • 1 packages Multicolor sprinkles
  • 1 cup Pumpkin latte M&M's
  • 1 Food coloring kit

How to Make Pumpkin Spice Cupcakes with Cream Cheese Frosting

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Pumpkin Spice Cupcakes with Cream Cheese Frosting in your home by yourself.

    Step 1
  • Preheat oven to 350°F. Follow the directions of the cake mix. I used substitute egg liquid instead of actual eggs.
  • Step 2
  • Use Halloween themed cupcake liners and fill in the batter halfway. Bake for 21 mins.
  • Step 3
  • Stick a toothpick in the cupcakes to check if they're done. If it comes out clean then you're all set! Wait till they're completely cooled.
  • Step 4
  • Stir frosting to make it softer. Divide icing evenly into 3 bowls. In one bowl, mix in green food coloring. In another bowl, mix in red and yellow coloring. Leave the last bowl with the traditional white color. Frost the cupcakes (8 cupcakes for each color).
  • Step 5
  • Add on sprinkles and M&M's. Decorate however else you want. Enjoy!
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