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Qamardeen Milk Pudding Recipe

Qamardeen milk pudding Recipe
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Prepare the ingredients before making Qamardeen milk pudding in your home. Then, follow these steps below to serve Qamardeen milk pudding for your family or friends.

Ingredients: Qamardeen milk pudding

  • 2 1/2 cups milk
  • 1/2 cup cream
  • 1/2 cup sugar
  • 4 tbsp cornstarch, dissolved in 1/2 cup milk
  • 2 tsp orange blossom water
  • 1/4 tsp ground mastic
  • For qamardeen topping:
  • 3 cups hot water
  • 200 g qamardeen
  • 3 tbsp sugar
  • 4 tbsp corn starch
  • 1 tsp orange blossom water

How to Make Qamardeen milk pudding

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Qamardeen milk pudding in your home by yourself.

    Step 1
  • Soak qamardeen in hot water for a couple of hours.
  • Step 2
  • Meanwhile, in a medium saucepan, bring milk, cream & sugar to a boil, add the mix of cornstarch dissolved in milk, and keep stirring over medium heat. Keep stirring for 20 minutes or till milk gets thickened.
  • Step 3
  • Add orange blossom water and mastic. Pour in serving cups and leave to cool.
  • Step 4
  • Now place qamardeen, water, cornstarch and sugar in a blender, strain the mix into a saucepan and bring to a boil over medium heat wait till thickened.
  • Step 5
  • Pour it carefully over milk pudding cups. Refrigerate and garnish with pistachios & qamardeen swirls.
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