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Queso Fresco Enchiladas With Easy Mole Recipe

Queso Fresco Enchiladas w/ Easy Mole Recipe
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Cooking Time : 10 minutes
Serving : 6
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Prepare the ingredients before making Queso Fresco Enchiladas w/ Easy Mole in your home. Then, follow these steps below to serve Queso Fresco Enchiladas w/ Easy Mole for your family or friends.

Ingredients: Queso Fresco Enchiladas w/ Easy Mole

  • 1 cup queso fresco; crumbled
  • 2 limes; juiced and zested
  • 1 packages tortillas (flour pictured)
  • 1 jar Dona Maria mole paste
  • 5 cup boiling water
  • 1 cup honey
  • 1 pinch chili powder

How to Make Queso Fresco Enchiladas w/ Easy Mole

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Queso Fresco Enchiladas w/ Easy Mole in your home by yourself.

    Step 1
  • Combine lime juice and zest in a mixing bowl. Add a pinch of salt. Mix thoroughly.
  • Step 2
  • Place mole paste in a large saucepan in the sink. Pour boiling water over the mole paste while whisking. Return to stove. Add honey and chili powder. Whisk.
  • Step 3
  • Let sauce cool slightly. Dip each tortilla in the mole. Stuff each tortilla and roll over to enclose cheese with the seam on the bottom. Garnish with crumbled queso fresco. Serve with cilantro and lime if desired.
  • Step 4
  • Variations; Cilantro, lime, red onion, avocado, guacamole, beans, corn, red or green enchilada sauce, refried beans
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