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Quiche Lorraine Recipe

Quiche Lorraine Recipe
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Cooking Time : 1 minutes
Serving : 8
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Prepare the ingredients before making Quiche Lorraine in your home. Then, follow these steps below to serve Quiche Lorraine for your family or friends.

Ingredients: Quiche Lorraine

  • 1 each Pie Shell 9in"
  • 4 oz Bacon
  • 4 oz Diced Onions
  • 12 oz Milk
  • 4 each Eggs
  • 8 oz Swiss Cheese

How to Make Quiche Lorraine

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Quiche Lorraine in your home by yourself.

    Step 1
  • Preheat oven to 350°F.
  • Step 2
  • Saute the bacon and saute pan mostly rendered add in onions for 2 to 4 minutes remove and drain.
  • Step 3
  • Combine the milk and eggs to make custard season to taste.
  • Step 4
  • Combine cheese with the bacon and onions place loosely into a pie shell. Pour custard over the cheese.
  • Step 5
  • Bake the quiche in preheated oven for approximately 40 to 45 min.
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