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Quick And Easy Onion Gratin Soup Recipe

Quick and Easy Onion Gratin Soup Recipe
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Serving : 2
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Prepare the ingredients before making Quick and Easy Onion Gratin Soup in your home. Then, follow these steps below to serve Quick and Easy Onion Gratin Soup for your family or friends.

Ingredients: Quick and Easy Onion Gratin Soup

  • 2 small Onion
  • 1 Processed cheese
  • 2 slice Baguette
  • 1/2 tsp Salt
  • 1 Pepper
  • 2 cubes Soup stock cubes (I recommend additive-free)
  • 2 tbsp Butter
  • 400 ml Water

How to Make Quick and Easy Onion Gratin Soup

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Quick and Easy Onion Gratin Soup in your home by yourself.

    Step 1
  • Prepare the ingredients.
  • Step 2
  • Cut the onions into thin wedges, and place in a heatproof dish.
  • Step 3
  • Put 1 tablespoon of butter on top, loosely cover with plastic wrap. Microwave for 15 minutes at 500 W.
  • Step 4
  • When you remove the wrap, please be careful because it'll be hot. If the onions are soft and wilted, it will take less to sauté them until they turn light brown.
  • Step 5
  • Heat a frying pan with 1 tablespoon of butter. Add the onions from Step 3, and sauté.
  • Step 6
  • Saute over medium heat while stirring. They will be lightly browned as illustrated in the picture in about 10 minutes.
  • Step 7
  • Add 2 cubes of the soup stock and pour in 400 ml of water while crushing them.
  • Step 8
  • Once the soup stock cubes have dissolved, add 1/2 teaspoon of salt.
  • Step 9
  • Add pepper to your liking.
  • Step 10
  • Transfer Step 8 into heatproof bowls. Put lightly toasted baguette on top.
  • Step 11
  • Sprinkle with processed cheese on top. It will be more delicious if you use your favourite grated cheese.
  • Step 12
  • Bake in a oven or in a preheated oven or toaster oven at 180°C until the cheese is lightly browned. Now it's done.
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