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Quick And Easy Pie Crust Recipe

Quick and easy Pie Crust Recipe
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Category : Pie crust
Cooking Time : 30 minutes
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Prepare the ingredients before making Quick and easy Pie Crust in your home. Then, follow these steps below to serve Quick and easy Pie Crust for your family or friends.

Ingredients: Quick and easy Pie Crust

  • 4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 cups butter
  • 1 egg lightly beaten
  • 1 teaspoon vinegar
  • 3 fluid ounces cold water

How to Make Quick and easy Pie Crust

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Quick and easy Pie Crust in your home by yourself.

    Step 1
  • In a large bowl stir together the flour and salt. Cut in the butter to pea-sized chunks.
  • Step 2
  • Place the egg and vinegar in a measuring cup and add cold water to measure half a cup total liquid. Pour this into the flour mixture and mix just until the dough can be made into a large bowl.
  • Step 3
  • Divide the dough into four equal portions. Wrap in plastic and store in the refrigerator overnight. The donor may be refrigerated for up to 3 days of frozen for up to 3 months.
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