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Quick Chikuwa, Avocado, And Tomato Stir-fry Recipe

Quick Chikuwa, Avocado, and Tomato Stir-fry Recipe
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Serving : 2
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Prepare the ingredients before making Quick Chikuwa, Avocado, and Tomato Stir-fry in your home. Then, follow these steps below to serve Quick Chikuwa, Avocado, and Tomato Stir-fry for your family or friends.

Ingredients: Quick Chikuwa, Avocado, and Tomato Stir-fry

  • 4 Chikuwa
  • 1 Avocado
  • 1 Tomato
  • 1 1/2 tsp Mirin
  • 1 1/2 tsp Soy sauce
  • 1 Olive oil
  • 1 Black pepper

How to Make Quick Chikuwa, Avocado, and Tomato Stir-fry

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Quick Chikuwa, Avocado, and Tomato Stir-fry in your home by yourself.

    Step 1
  • Slice the avocado vertically and remove the pit. Chop into bite-size pieces. Cut the tomato into bite-sized pieces. Slice the chikuwa diagonally.
  • Step 2
  • Put olive oil in a pan, fry the chikuwa, then add the avocado, frying over medium-high heat.
  • Step 3
  • Add the tomatoes. Once heated through, add the mirin and soy sauce. Give it a quick fry and you're done.
  • Step 4
  • Serve with black pepper.
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