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Quick, Comforting Snack Sweet Potatoes With Kinako Recipe

Quick, Comforting Snack Sweet Potatoes with Kinako Recipe
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Serving : 1
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Prepare the ingredients before making Quick, Comforting Snack Sweet Potatoes with Kinako in your home. Then, follow these steps below to serve Quick, Comforting Snack Sweet Potatoes with Kinako for your family or friends.

Ingredients: Quick, Comforting Snack Sweet Potatoes with Kinako

  • 250 grams Sweet potato
  • 2 tbsp Kinako
  • 3 tbsp Sugar
  • 1 1/2 tbsp Vegetable oil

How to Make Quick, Comforting Snack Sweet Potatoes with Kinako

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Quick, Comforting Snack Sweet Potatoes with Kinako in your home by yourself.

    Step 1
  • Wash the sweet potato, and peel it if you like (it tastes better with the skin). Cut into thin sticks, as instructed below.
  • Step 2
  • Cut the sweet potatoes into chunks like this.
  • Step 3
  • Now, thinly slice like this.
  • Step 4
  • Then julienne.
  • Step 5
  • Soak the sweet potato slices in water for about 30 minutes to remove excess starch.
  • Step 6
  • Heat vegetable oil in a frying pan. Strain the sweet potatoes, add to the pan, and stir fry over medium heat.
  • Step 7
  • Stir constantly with cooking chopsticks so that the sweet potatoes completely absorb the oil. Do not add oil even if it has all been absorbed. Continue stir frying over medium heat.
  • Step 8
  • When the sweet potato soften and become golden brown, turn the heat to low and add the sugar. Stir well, making sure all the sweet potatoes are coated with the sugar. When the sugar dissolves, add the kinako and stir.
  • Step 9
  • Done. Add more kinako and sugar to your liking!
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