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Quick Cooking! Simple Stir-fry With Tofu And Chinese Chives Recipe

Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives Recipe
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Serving : 2
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Prepare the ingredients before making Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives in your home. Then, follow these steps below to serve Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives for your family or friends.

Ingredients: Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives

  • 300 grams Firm tofu
  • 1 bunch Chinese chives
  • 7 cm length Japanese Leek
  • 1 Red chilli (sliced)
  • 1 tsp Sesame oil
  • 2 tsp ○Sake
  • 1 teaspooon plus ○Sugar
  • 1 tbsp ○Soy sauce

How to Make Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Quick Cooking! Simple Stir-fry with Tofu and Chinese Chives in your home by yourself.

    Step 1
  • Wrap the tofu in paper towels and microwave at 500 W for 3 minutes. Heat sesame oil in a pan and fry the chopped leeks. Add the sliced chili to taste.
  • Step 2
  • Cut the tofu as illustrated in the photo and fry.
  • Step 3
  • Season the tofu with the ○ ingredients. Add the chives cut into 3 cm and stir. Serve.
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