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Quick Curry-breaded Horse Mackerel Recipe

Quick Curry-Breaded Horse Mackerel Recipe
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Serving : 4
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Prepare the ingredients before making Quick Curry-Breaded Horse Mackerel in your home. Then, follow these steps below to serve Quick Curry-Breaded Horse Mackerel for your family or friends.

Ingredients: Quick Curry-Breaded Horse Mackerel

  • 150 grams Aji (Horse mackerel; filleted)
  • 1 dash of each Salt and pepper
  • 2 tsp Curry powder
  • If using store-bought curry roux, crumble it finely. You can also use powder curry + soup stock granules.
  • 1 tsp Olive oil
  • 1 bunch Panko
  • 1 Oil for frying

How to Make Quick Curry-Breaded Horse Mackerel

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Quick Curry-Breaded Horse Mackerel in your home by yourself.

    Step 1
  • Season both sides of the fish with salt and pepper. Coat with curry powder.
  • Step 2
  • Drizzle with olive oil, making sure to cover all parts, then press the panko on both sides.
  • Step 3
  • In a heated frying pan, place the fish and fry both sides until cooked thoroughly. These are handy to store fried and then frozen.
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