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Quick, Easy, Delicious Spritz Cookies Recipe

Quick, Easy, Delicious Spritz Cookies Recipe
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Prepare the ingredients before making Quick, Easy, Delicious Spritz Cookies in your home. Then, follow these steps below to serve Quick, Easy, Delicious Spritz Cookies for your family or friends.

Ingredients: Quick, Easy, Delicious Spritz Cookies

  • 50 grams ☆Margarine (butter)
  • 40 grams ☆Powdered sugar
  • 70 grams ◎Cake flour (white flour)
  • 30 grams ◎Corn starch
  • 2 tbsp Milk
  • When making chocolate spritz cookies
  • 50 grams ☆Margarine (butter)
  • 50 grams ☆Powdered sugar
  • 60 grams ◎Cake flour (white flour)
  • 10 grams ◎Cocoa powder
  • 30 grams ◎Corn starch
  • 2 tbsp Milk

How to Make Quick, Easy, Delicious Spritz Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Quick, Easy, Delicious Spritz Cookies in your home by yourself.

    Step 1
  • Preparation: Sift the ingredients from ◎ together. Put a star decorating tip into a pastry bag.Line baking sheet with parchment paper.
  • Step 2
  • In a bowl, add the ☆ ingredients and after blending them together with a rubber spatula, mix using an electric hand mixer. I mix for about 4 to 5 minutes.
  • Step 3
  • Preheat oven to 180℃ (350℉).
  • Step 4
  • Add the ◎ ingredients into the bowl and mix with the spatula in a cutting action. When it becomes crumbly.
  • Step 5
  • Add milk and mix by rubbing against the bowl. When the crumbliness disappears and the dough becomes smooth, it's done.
  • Step 6
  • Put the dough into the prepared pastry bag and pipe into shapes you like. If you'd like to shape them like a rose, pipe the dough outward from the middle. Bake for about 20 minutes once the oven is done preheating.
  • Step 7
  • Note I was able to pipe the dough with ease, but if the dough seems firm and thus hard to pipe, please try massaging it a little with your hand.
  • Step 8
  • Voilà!! Crispy butter cookies (& chocolate cookies), ready to be served Also perfect for Valentine's Day and/or White Day.
  • Step 9
  • When you're making chocolate cookies , please adjust the quantity of the ingredients as follows: cake flour (60 g), cocoa powder (10 g), powdered sugar (50 g). The rest is the same.
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