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Quick Korean-style Spicy Carrot Salad Recipe

Quick Korean-Style Spicy Carrot Salad Recipe
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Serving : 5
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Prepare the ingredients before making Quick Korean-Style Spicy Carrot Salad in your home. Then, follow these steps below to serve Quick Korean-Style Spicy Carrot Salad for your family or friends.

Ingredients: Quick Korean-Style Spicy Carrot Salad

  • 1 medium Carrot
  • 5 stalks Green onion or scallion
  • 15 grams Shredded dried ready-to-eat squid
  • 2 tsp ● Korean red chili pepper powder
  • 2 tbsp ● Soy sauce
  • 2 tsp ● Sugar
  • 2 tbsp Sesame oil
  • 1 as much (to taste) Ground sesame seeds

How to Make Quick Korean-Style Spicy Carrot Salad

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Quick Korean-Style Spicy Carrot Salad in your home by yourself.

    Step 1
  • Slice the carrot in half, then cut up into long, thin strips by julienning. Cut up the green onion the same size as the carrot. Put both plus the shredded squid into a bowl.
  • Step 2
  • Add the ● ingredients to the bowl. The squid may ball up a bit so mix to distribute it evenly. Add the sesame oil at the end and mix again. Put on serving plates, scatter with some sesame seeds and it's done.
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