Nogluten Recipes

Quick Shrimp Stir Fry Recipe

Quick shrimp stir fry Recipe
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Category : Main dish
Cooking Time : 20 minutes
Serving : 3
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Prepare the ingredients before making Quick shrimp stir fry in your home. Then, follow these steps below to serve Quick shrimp stir fry for your family or friends.

Ingredients: Quick shrimp stir fry

  • 1 pound shrimp
  • 6 ounces sugar snap peas
  • 1/2 cup onion, julienned
  • 2 tablespoons oil
  • 1 tablespoon fresh ginger, minced
  • 1 teaspoon garlic & chili sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons peanut sauce

How to Make Quick shrimp stir fry

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Quick shrimp stir fry in your home by yourself.

    Step 1
  • Heat skillet or wok over medium high heat with the oil, I use canola oil
  • Step 2
  • Add the onion and ginger and sauté for a couple minutes, stirring constantly.
  • Step 3
  • Add the sugar snap peas and sauces, stir and cook a couple minutes.
  • Step 4
  • Finally add the shrimp, I use a cooked shrimp that I defrost in warm water, remove the tails then add to the pan and cook only a couple minutes more so shrimp doesn't overlook.
  • Step 5
  • I served this over brown rice and sprinkled with a few peanuts for garnish and crunch.
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