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Quinoa Avocado Mango Salad Recipe

Quinoa Avocado Mango Salad Recipe
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Category : Side
Cooking Time : 20 minutes
Serving : 4
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Prepare the ingredients before making Quinoa Avocado Mango Salad in your home. Then, follow these steps below to serve Quinoa Avocado Mango Salad for your family or friends.

Ingredients: Quinoa Avocado Mango Salad

  • For the salad:
  • 1 cup cooked quinoa
  • 1 large avocado, pitted and diced
  • 1 cup frozen mango, thawed and diced
  • 1 cup frozen kernel corn, thawed
  • 1 tbsp red onion, diced
  • For the dressing:
  • 1 tbsp olive oil
  • 1/2 tsp red wine vinegar
  • 1/4 tsp honey dijon mustard
  • 1/4 tsp honey
  • pinch cumin
  • pinch cayenne
  • pinch coriander
  • to taste salt and pepper
  • For the toppings:
  • 2 tbsp honey roasted sliced almonds
  • 1 tbsp feta cheese

How to Make Quinoa Avocado Mango Salad

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Quinoa Avocado Mango Salad in your home by yourself.

    Step 1
  • In a small bowl, whisk all ingredients for the dressing together.
  • Step 2
  • In a large bowl, combine all the ingredients for the salad and toss with the dressing.
  • Step 3
  • Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
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