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Quinoa Edamame Salad (vegetarian) Recipe

Quinoa Edamame Salad (Vegetarian) Recipe
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Prepare the ingredients before making Quinoa Edamame Salad (Vegetarian) in your home. Then, follow these steps below to serve Quinoa Edamame Salad (Vegetarian) for your family or friends.

Ingredients: Quinoa Edamame Salad (Vegetarian)

  • 1/2 cup Quinoa
  • 1 cup Edamame
  • 1 cup White Corn
  • 1/2 cup Cherry Tomatoes (halved or quartered)
  • 1/4 cup Cilantro
  • 1/4 cup Lime Juice
  • 2 tbsp Olive Oil

How to Make Quinoa Edamame Salad (Vegetarian)

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Quinoa Edamame Salad (Vegetarian) in your home by yourself.

    Step 1
  • In a small saucepan, combine quinoa and 1 cup of water. Bring to boil, reduce heat. Cover and let simmer for 15 minutes or until water is absorbed. Remove from heat and set aside.
  • Step 2
  • Meanwhile, in a large bowl combine edamame, corn, tomatoes and cilantro. Add quinoa, toss to combine. Add lime juice and olive oil, toss to coat. Season to taste with salt and pepper.
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