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Rachael Ray's Super Sloppy Joes Recipe

Rachael Ray's Super Sloppy Joes Recipe
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Cooking Time : 25 minutes
Serving : 4
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Prepare the ingredients before making Rachael Ray's Super Sloppy Joes in your home. Then, follow these steps below to serve Rachael Ray's Super Sloppy Joes for your family or friends.

Ingredients: Rachael Ray's Super Sloppy Joes

  • 1 1/4 lb ground sirloin
  • 1/4 cup brown sugar
  • 2 tsp steak seasoning (may want to increase to 1 Tablespoon and I used Montreal Seasoning)
  • 1 each onion (chopped)
  • 1 each red bell pepper (chopped)
  • 1 tbsp red wine vinegar
  • 1 tbsp worcestershire sauce
  • 2 cup tomato sauce
  • 2 tbsp tomato paste
  • 4 each crusty rolls, split, toasted and lightly buttered (I used hamburger buns)
  • 1 tbsp extra virgin olive oil
  • 1 Garnish: sliced ripe tomatoes, pickles and whatever you like

How to Make Rachael Ray's Super Sloppy Joes

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Rachael Ray's Super Sloppy Joes in your home by yourself.

    Step 1
  • Heat a large skillet over medium heat.
  • Step 2
  • Add oil and meat to the pan, breaking it up and spreading it around.
  • Step 3
  • Combine brown sugar and steak seasoning and add it to skillet. Combine well.
  • Step 4
  • When meat is brown, add onion and red bell pepper to skipper.
  • Step 5
  • Reduce heat to medium and cook onions, peppers, red wine vinegar, and Worcestershire sauce with meat for 5 minutes.
  • Step 6
  • Add tomato sauce and paste to pan. Stir to combine.
  • Step 7
  • Reduce to simmer and cook mixture 5 more minutes.
  • Step 8
  • Scoop mixture on bread, top to your choosing and serve.
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