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Rack Of Lamb Recipe

Rack of lamb Recipe
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Prepare the ingredients before making Rack of lamb in your home. Then, follow these steps below to serve Rack of lamb for your family or friends.

Ingredients: Rack of lamb

  • 2 racks lamb
  • 2 teaspoon kosher salt
  • 2 teaspoon fresh cracked pepper
  • 3 tablespoon cooking oil

How to Make Rack of lamb

If you have prepared the ingredients needed, now time to start cooking. There is 1 step you must follow to make Rack of lamb in your home by yourself.

    Step 1
  • Season lamb on all sides. In a large cast-iron skillet heat the cooking oil till very hot. Sear lamb on all sides to get a good crust. Place into a 400 degree oven. 20 minutes for medium rare. 5 additional minutes for your desired doneness. Remove from oven and let rest at least 5 minutes before cutting.
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