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Rainbow Fudge Recipe

Rainbow Fudge Recipe
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Cooking Time : 5 minutes
Serving : 25
Print Recipe

Prepare the ingredients before making Rainbow Fudge in your home. Then, follow these steps below to serve Rainbow Fudge for your family or friends.

Ingredients: Rainbow Fudge

  • 36 oz white chocolate or almond bark
  • 24 oz sweetened condensed milk
  • 1 1/2 tsp flavoring (any or vanilla)
  • 1 food coloring

How to Make Rainbow Fudge

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Rainbow Fudge in your home by yourself.

    Step 1
  • Cover loaf pan with foil.
  • Step 2
  • In a glass bowl or sauce pan combine ingredients except food color. Melt until creamy stirring often.
  • Step 3
  • Separate equal amounts in as many bowls as color you want to use. Add as little or as much color til you reach desired tint.
  • Step 4
  • Pour into foil lined pan and let set before adding the next layer. This takes about1-2 minutes depending on the temp in room. Or you could stick in the fridge.
  • Step 5
  • Wait until hardened then slice.
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