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Ranch One-pot Creamy Beef Stroganoff Recipe

Ranch One-Pot Creamy Beef Stroganoff Recipe
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Prepare the ingredients before making Ranch One-Pot Creamy Beef Stroganoff in your home. Then, follow these steps below to serve Ranch One-Pot Creamy Beef Stroganoff for your family or friends.

Ingredients: Ranch One-Pot Creamy Beef Stroganoff

  • 1 lb Lean (at least 80%) ground Beef
  • 2 packages 8 oz sliced button mushrooms
  • 1 can Sweet Peas
  • 1 can 12 oz Evaporated milk
  • 4 1/2 cup Hot water
  • 1 lb Uncooked Medium egg noodles
  • 1 unit Container (12 oz) buttermilk ranch sour cream
  • 1 Salt
  • 1 Pepper

How to Make Ranch One-Pot Creamy Beef Stroganoff

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Ranch One-Pot Creamy Beef Stroganoff in your home by yourself.

    Step 1
  • Brown ground beef in a large skillet (a skillet that will be able to fit all ingredients in the end) until no longer pink
  • Step 2
  • Drain off grease ( I like to put the beef in a colander this way you lose no meat and are sure to drain all the grease)
  • Step 3
  • Add the beef back to pan. Salt and Pepper beef. Add in the mushroom and cook until mushrooms are a little tender
  • Step 4
  • Add in milk, 4 1/2 cups hot water, and noodles. The noodles will not be completely covered at first but, will start to cook and become completely covered making it easier to mix everything in.
  • Step 5
  • Cook until the noodles are done and transfer to a large enough dish for all to be combined. Add in the sour cream. And mix
  • Step 6
  • Drain the can of peas and add into dish and combine
  • Step 7
  • Mix all in together plate and enjoy!
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