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Ranch Roll Ups Recipe

Ranch Roll Ups Recipe
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Prepare the ingredients before making Ranch Roll Ups in your home. Then, follow these steps below to serve Ranch Roll Ups for your family or friends.

Ingredients: Ranch Roll Ups

  • 1 (3ounce) package cream cheese, softened
  • 1/2 cup finely chopped broccoli
  • 1/2 cup shredded carrot
  • 1/4 cup finely chopped red onion
  • 4 slice precooked bacon, chopped
  • 1 container (8ounces) ranch sour cream dip
  • 5 flour tortillas for burritos, 8 inch (from 11.5 ounce package)

How to Make Ranch Roll Ups

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Ranch Roll Ups in your home by yourself.

    Step 1
  • In a small bowl with an electric mixer, beat cream cheese on medium speed until smooth.
  • Step 2
  • Beat in dip until well blended.
  • Step 3
  • Stir in broccoli, carrot, onion and bacon.
  • Step 4
  • Spread mixture evenly onto each tortilla to edges.
  • Step 5
  • Roll up each; wrap tightly in plastic wrap.
  • Step 6
  • Refrigerate at least 2 hours or up to 8 hours before serving.
  • Step 7
  • To serve, cut each roll into 8 pieces.
  • Step 8
  • *For a change of flavor, use French onion dip and flavored flour tortillas instead.*
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