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Range-top Chicken, Macaroni, And Cheese Recipe

Range-Top Chicken, Macaroni, and Cheese Recipe
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Cooking Time : 35 minutes
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Prepare the ingredients before making Range-Top Chicken, Macaroni, and Cheese in your home. Then, follow these steps below to serve Range-Top Chicken, Macaroni, and Cheese for your family or friends.

Ingredients: Range-Top Chicken, Macaroni, and Cheese

  • 1 1/2 cup dried multigrain or regular elbow macaroni
  • 12 oz skinless, boneless chicken breast halves, cut into 1 inch pieces
  • 1/4 cup finely chopped onion
  • 6 1/2 oz cream cheese ( garden and herd flavored)
  • 1 2/3 cup fat-free milk
  • 1 tbsp all-purpose flour
  • 3/4 cup shredded reduced-fat cheddar cheese
  • 2 cup baby spinach (fresh)
  • 1 cup cherry tomatoes, cut in half

How to Make Range-Top Chicken, Macaroni, and Cheese

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Range-Top Chicken, Macaroni, and Cheese in your home by yourself.

    Step 1
  • In a medium saucepan cook macaroni according to package directions, except dont add any salt to water. (Unless you want to) drain.
  • Step 2
  • Meanwhile, coat a large nonstick skillet with cooking spray; heat skillet over medium-high heat. Add chicken and onion to hot skillet. Cook for 4 to 6 minutes or until chicken is no longer pink.
  • Step 3
  • Add cream cheese; stir until melted.
  • Step 4
  • In a medium bowl whisk together milk and flour. Add all at once to chicken mixture. Cook and stir until thickened and bubbly.
  • Step 5
  • Reduce heat to low. Add cheddar cheese, stirring until melted.
  • Step 6
  • Add cooked macaroni; cook and stir foe 1 to 2 minutes until heated through.
  • Step 7
  • Stir in spinach. Top with cherry tomatoes.
  • Step 8
  • Makes 5 (1 1/3-cup) servings.
  • Step 9
  • I found this recipe in a magazine. I hope you all enjoy it. I seasoned my chicken with fresh rosemary, salt, and pepper. Also couldnt find elbow mac so I used a different whole grain pasta.
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