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Raspberry Balsamic Beetroot Recipe

Raspberry Balsamic Beetroot Recipe
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Cooking Time : 15 minutes
Serving : 6
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Prepare the ingredients before making Raspberry Balsamic Beetroot in your home. Then, follow these steps below to serve Raspberry Balsamic Beetroot for your family or friends.

Ingredients: Raspberry Balsamic Beetroot

  • 4 cooked beetroot
  • 1 red onion finely chopped
  • 4 tbsp raspberry balsamic vinegar
  • 1 pinch salt and pepper
  • 1 tbsp olive oil

How to Make Raspberry Balsamic Beetroot

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Raspberry Balsamic Beetroot in your home by yourself.

    Step 1
  • Cut beetroot into 1cm dice, place in bowl
  • Step 2
  • Add chopped onion and stir to mix
  • Step 3
  • Add vinegar, season to taste stir.
  • Step 4
  • Leave in fridge until required (this allows flavour to develop ) Just before serving , add olive oil and stir through
  • Step 5
  • Serve as a side with cold meat , makes a good starter.
  • Step 6
  • If Balsamic is too intense, you can use raspberry vinaigrette instead (Paul Newmans is good)
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