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Ratatouille Recipe

Ratatouille Recipe
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Category : lunch/dinner
Cooking Time : 30 minutes
Serving : 3
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Prepare the ingredients before making Ratatouille in your home. Then, follow these steps below to serve Ratatouille for your family or friends.

Ingredients: Ratatouille

  • 1−2 eggplants
  • 1 big bell pepper (or 4 small green bell peppers)
  • 1 zucchini
  • 1 can canned tomato (diced)
  • some oregano
  • pepper and salt
  • some olive oil
  • (optional) an onion, bacon/ham or a canned tuna

How to Make Ratatouille

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Ratatouille in your home by yourself.

    Step 1
  • Cut the eggplants in small cubes. Spread the olive oil in a pot and fry them.
  • Step 2
  • Cut the bell pepper(s) and add to the pot to fry together.
  • Step 3
  • Cut the zucchini and add to the pot.
  • Step 4
  • Add the canned tomato, the pepper, salt and the oregano in the pot. Cook for about ten minutes.
  • Step 5
  • I use a pot warmer so that it continues cooking slowly until meal time.
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