Nogluten Recipes

Ravioli Recipe

Ravioli Recipe
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Prepare the ingredients before making Ravioli in your home. Then, follow these steps below to serve Ravioli for your family or friends.

Ingredients: Ravioli

  • 2 bags frozen ravioli
  • 1 (28 oz) can crushed tomatoes
  • 1 (6 oz) can tomato paste
  • 1 cup water
  • 1 small onion, diced
  • 3 tsp minced garlic
  • 3 tsp italian seasoning
  • 1 salt and pepper; to taste
  • 2 cup mozzarella cheese, shredded

How to Make Ravioli

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Ravioli in your home by yourself.

    Step 1
  • Pour the frozen ravioli into your slow cooker.
  • Step 2
  • In a medium bowl, stire together the crushed tomatoes, tomato paste, water, onion, minced garlic, italian seasoning and salt & pepper.
  • Step 3
  • Pour sauce over the frozen ravioli and stir to coat all the ravioli with the sauce.
  • Step 4
  • Cover and cook on low for about 5 hours (or high for 3 hours).
  • Step 5
  • About 10 minutes before serving, sprinkle the ravioli with the shredded mozarella cheese. Place the lid back on the slow cooker and let the cheese melt. Serve with a fresh salad and maybe some garlic bread!
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