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Ray's Vanilla Mint Cherry Candy Cane Cake Recipe

Ray's Vanilla Mint Cherry Candy Cane Cake Recipe
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Cooking Time : 20 minutes
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Prepare the ingredients before making Ray's Vanilla Mint Cherry Candy Cane Cake in your home. Then, follow these steps below to serve Ray's Vanilla Mint Cherry Candy Cane Cake for your family or friends.

Ingredients: Ray's Vanilla Mint Cherry Candy Cane Cake

  • 1 box vanilla cake mix
  • 1/2 cup milk
  • 2 can cherry pie filling
  • 1 cocoa powder
  • 1 red sprinkles
  • 1 candy canes
  • 1 tsp mint extract
  • whipping
  • 1 quart heavy whipping cream
  • 2 box vanilla pudding
  • 1/2 cup sugar
  • 2 tsp vanilla extract

How to Make Ray's Vanilla Mint Cherry Candy Cane Cake

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Ray's Vanilla Mint Cherry Candy Cane Cake in your home by yourself.

    Step 1
  • bake cake as directed on box, I just add 1/2 cup milk 1/2 cup water & mint extract to make a moist cake. spray two 9"inch pans and bake as directed let cool.
  • Step 2
  • whipping: add all ingredients together whip on high speed till thickened set aside.
  • Step 3
  • cut each cake in half and add a little amount of whipping and a little amount of cherry filling continue on both cakes. on the top layer cut a small bowl like to apply cherry filling
  • Step 4
  • I used a rose tip to make rose like flowers all around cake.border around edges, sprinkle with cocoa & sprinkles top with candy canes & hershey kisses as desired.
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