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Ray's' Beer Cheesy Dipper & Garlic Herb Bread Sticks Recipe

Ray's' Beer Cheesy dipper & garlic herb bread sticks Recipe
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Cooking Time : 15 minutes
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Prepare the ingredients before making Ray's' Beer Cheesy dipper & garlic herb bread sticks in your home. Then, follow these steps below to serve Ray's' Beer Cheesy dipper & garlic herb bread sticks for your family or friends.

Ingredients: Ray's' Beer Cheesy dipper & garlic herb bread sticks

  • 1/4 cup butter
  • 1/3 cup flour
  • 3 cup cheddar cheese
  • 2 tbsp parsley flakes
  • 1 tsp garlic salt
  • 1/2 tsp McCormick worshestire seasonings
  • 1 tbsp herb seasoning
  • 1/2 tsp pepper
  • 1/2 box 8 oz.softened cream cheese
  • 2 cup dark beer
  • bread sticks
  • 1 pillsbury garlic bread sticks
  • 1 parsley flakes
  • 1 course ground pepper
  • 1 garlic salt

How to Make Ray's' Beer Cheesy dipper & garlic herb bread sticks

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Ray's' Beer Cheesy dipper & garlic herb bread sticks in your home by yourself.

    Step 1
  • make your cheese sauce adding butter all seasonings till butter melts, add in flour cook about 1minute, whisking well.Now add in beer cook till thickened add in cream cheese & cheese turn off heat when melted.
  • Step 2
  • You can add as much beer as you like depending on thickness. I usually use 2-4 cups
  • Step 3
  • roll out garlic bread sticks, add seasonings as you like, twist n bake as directed
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