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Ray's' *deviled Chicks* Recipe

Ray's' *Deviled Chicks* Recipe
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Cooking Time : 10 minutes
Print Recipe

Prepare the ingredients before making Ray's' *Deviled Chicks* in your home. Then, follow these steps below to serve Ray's' *Deviled Chicks* for your family or friends.

Ingredients: Ray's' *Deviled Chicks*

  • 1 eggs
  • 1 mayonnaise
  • 1 mustard
  • 1 candy confetti cirlces
  • 1 carrots
  • 1 salt to taste
  • 1 pepper to taste

How to Make Ray's' *Deviled Chicks*

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Ray's' *Deviled Chicks* in your home by yourself.

    Step 1
  • Boil your eggs once done let cool in cold water peel and cut in half. Add yolks to a seperate bowl.
  • Step 2
  • Slice the bottom of the egg so that it can stand up. Now with a pair of kitchen scissors cut your egg into sharp lil points to make the chick look like it's in a cracked shell. Mix all left over pieces if egg n yolks together with mayo, mustard, salt & pepper to taste. Pipe into egg with a piping bag or your can put mixture into a zip lock cutting corner and gently filling egg.
  • Step 3
  • Add confetti n eyes. Cut a small triangle piece of carrot for nose.
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