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Red Cabbage Slaw Recipe

Red cabbage slaw Recipe
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Cooking Time : 15 minutes
Serving : 4
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Prepare the ingredients before making Red cabbage slaw in your home. Then, follow these steps below to serve Red cabbage slaw for your family or friends.

Ingredients: Red cabbage slaw

  • 1/2 small red cabbage head. sliced thin
  • 1/2 medium red onion peeled and sliced thin
  • 1 large carrot shredded
  • 1/2 zucchini shredded
  • 2 large radish shredded
  • 1/4 cup red wine vinegar
  • 1/4 cup Extra virgin olive oil
  • 2 tsp sugar (or to taste)
  • 1/4 tsp salt and pepper to taste

How to Make Red cabbage slaw

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Red cabbage slaw in your home by yourself.

    Step 1
  • Combine red wine vinegar, oil, salt ,ppepper, and sugar together and shake or whisk mixing well
  • Step 2
  • In a bowl mix all vegetables together tossing together well.
  • Step 3
  • Pour liquid over top and fold until all vegetables are coated. May serve immediately or let set before serving.
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