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Red Quinoa Chicken Bowl Recipe

Red Quinoa Chicken Bowl Recipe
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Category : Dinner, Veggie, Side Dish, Light, Healthy
Cooking Time : 30 minutes
Serving : 2
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Prepare the ingredients before making Red Quinoa Chicken Bowl in your home. Then, follow these steps below to serve Red Quinoa Chicken Bowl for your family or friends.

Ingredients: Red Quinoa Chicken Bowl

  • Red Quinoa
  • 1-2 Skinless Chicken Breasts
  • 1 bunch Asparagus
  • 3 Tbsp butter
  • to taste Sea Salt
  • 4 cloves Garlic, chopped (or less, I love garlic)
  • 6-8 Cherry tomatoes
  • 3-4 tsp Toasted Slivered Almonds
  • to taste Feta Cheese
  • 1-2 Tbsp Balsamic Vinaigrette
  • 1 halved Key Lime (or regular limes)

How to Make Red Quinoa Chicken Bowl

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Red Quinoa Chicken Bowl in your home by yourself.

    Step 1
  • Cook Red Quinoa as it states on package. I use chicken broth instead of water.
  • Step 2
  • Cook 1 to 2 skinless chicken breasts in skillet with a bit of olive oil. Brown on both sides and until done. Season as you like. Once done, cut into bite sized pieces.
  • Step 3
  • Cut Key Lime in half to squeeze over dish before eating...
  • Step 4
  • Clean asparagus and snap into bite sized pieces. In a skillet sauté in 3 tbsp of butter, garlic and season with sea salt to your liking. Asparagus should have some crisp and be a vibrant green color...
  • Step 5
  • Cut the 6 to 8 cherry tomatoes in half...
  • Step 6
  • Add a few tsp of the toasted almonds...
  • Step 7
  • Add feta cheese...
  • Step 8
  • Lastly, add Balsamic Vinaigrette and squeeze lime over dish... Enjoy!!!
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