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Red Roasted Pepper Hummus Recipe

Red Roasted Pepper Hummus Recipe
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Cooking Time : 30 minutes
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Prepare the ingredients before making Red Roasted Pepper Hummus in your home. Then, follow these steps below to serve Red Roasted Pepper Hummus for your family or friends.

Ingredients: Red Roasted Pepper Hummus

  • HUMMUS
  • 1/4 cup tahini paste (sesame seed paste) the recipe for the paste is on my profile
  • 2 tsp lime juice (1lrg lime juiced)
  • 1 tsp garlic powder
  • 15 oz can of chickpeas, reserve liquid
  • 1/2 packages dried tomatoes with dried red peppers
  • 1 tbsp cilantra
  • 1/4 tsp black pepper
  • 1/2 tsp seasoned salt
  • 1/2 tsp onion powder
  • 1/2 tsp cumin
  • 1/2 tsp paprika
  • 1/4 cup veggie oil
  • 1 **** liquid off chickpeas... about 1 1/2 cup liquid....
  • GARNISH
  • 1/2 packages of dried tomatoes coarsly chopped
  • 3 roasted red pepper ... minced (optional if you want it hotter)... can use 1 california pepper... rehydrated... remove seeds
  • 1 **** found dried tomatoes and peppers at Walmart called ZESTY PEPPER in a pouch near deli

How to Make Red Roasted Pepper Hummus

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Red Roasted Pepper Hummus in your home by yourself.

    Step 1
  • put tahini and lime juice in and let it run 2 minutes before adding anything else.
  • Step 2
  • add 1/2 can of chickpeas and spices... blend for 2 more minutes... add all additional ingrediients. blend for 3 minutes more.
  • Step 3
  • slowly add 1/2 reserved liquid from chickpeas.
  • Step 4
  • add remaining chickpeas and blend for several minutes. add remaining liquid.
  • Step 5
  • serve with tortilla or pita chips.
  • Step 6
  • coarsely chop in blender... dried tomato and red pepper ... garnish top of the dip
  • Step 7
  • *** make sure u push mixture back into food processor before adding additional ingredients ..
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