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Red Sea Bream Carpaccio In 5 Minutes Recipe

Red Sea Bream Carpaccio in 5 Minutes Recipe
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Prepare the ingredients before making Red Sea Bream Carpaccio in 5 Minutes in your home. Then, follow these steps below to serve Red Sea Bream Carpaccio in 5 Minutes for your family or friends.

Ingredients: Red Sea Bream Carpaccio in 5 Minutes

  • 1 Sea bream for sashimi (or any other sashimi)
  • 1 tbsp Olive oil
  • 1 tsp Kombu tea (powder)
  • 1 small amount Lemon juice
  • 1 small amount Dried parsely (or basil)
  • 1 Daikon radish sprouts
  • 3 Cherry tomatoes

How to Make Red Sea Bream Carpaccio in 5 Minutes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Red Sea Bream Carpaccio in 5 Minutes in your home by yourself.

    Step 1
  • Mix the powdered kombu tea, dried parsley and olive oil. Taste and lightly season with salt if needed.
  • Step 2
  • Chop the cherry tomatoes and daikon radish sprouts. Cut them into your desired sizes.
  • Step 3
  • Place the sashimi on a plate and colorfully arrange it. You can also arrange it in any style you want with other herbs and vegetables.
  • Step 4
  • Squeeze on some lemon juice if you like. It's done!
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