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Red Velvet Sugar Cookie Bars Recipe

Red Velvet Sugar Cookie Bars Recipe
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Serving : 16
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Prepare the ingredients before making Red Velvet Sugar Cookie Bars in your home. Then, follow these steps below to serve Red Velvet Sugar Cookie Bars for your family or friends.

Ingredients: Red Velvet Sugar Cookie Bars

  • Cream Cheese Frosting
  • 16 oz cream cheese
  • 1/2 cup butter
  • 2 cup powdered sugar
  • 1 tsp vanilla extract
  • Red Velvet Bars
  • 3 1/3 cup flour
  • 1/4 cup unsweetened cocoa
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 2 tbsp red food coloring
  • 1 cup butter
  • 1 1/2 cup sugar
  • 2 eggs
  • 2 tsp vanilla extract

How to Make Red Velvet Sugar Cookie Bars

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Red Velvet Sugar Cookie Bars in your home by yourself.

    Step 1
  • Preheat oven to 350°F and prepare 9x13 pan
  • Step 2
  • In a medium bowl, whisk flour, cocoa, salt, and baking powder then set aside.
  • Step 3
  • In a mixing bowl, cream butter and sugar until light and creamy (2-3 minutes)
  • Step 4
  • Beat in eggs, vanilla, and food coloring until combined
  • Step 5
  • Add flour mixture until soft dough forms. Press into bottom of 9x13 pan
  • Step 6
  • Bake for 20 minutes until edges start to pull away from sides and toothpick comes out clean
  • Step 7
  • Cool before frosting
  • Step 8
  • For the frosting, beat cream cheese and butter. Add powdered sugar and vanilla. Beat together until smooth
  • Step 9
  • Frost bars and enjoy!
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