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Refreshing Chinese-style Eggplants Recipe

Refreshing Chinese-Style Eggplants Recipe
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Serving : 2
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Prepare the ingredients before making Refreshing Chinese-Style Eggplants in your home. Then, follow these steps below to serve Refreshing Chinese-Style Eggplants for your family or friends.

Ingredients: Refreshing Chinese-Style Eggplants

  • 2 Eggplant
  • 4 Okra
  • Sauce mixture:
  • 50 ml Vinegar
  • 1 tbsp Kombu based mentsuyu
  • 1 tbsp Sesame oil
  • 1 tbsp Sugar
  • 1 tbsp Juice from grating the ginger
  • 1 Oil for deep frying

How to Make Refreshing Chinese-Style Eggplants

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Refreshing Chinese-Style Eggplants in your home by yourself.

    Step 1
  • Cut the eggplants in half lengthwise. Cut 2-3 diagonal notches into the skin. Cut a 1 cm notch into the okra.
  • Step 2
  • Using the oil for deep-frying, fry the eggplants starting from the skin side until slightly browned. Also deep-fry the okra.
  • Step 3
  • Dish up the okra and eggplants. Serve with the sauce mixture that you've mixed together.
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