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Remoulade Sauce Recipe

Remoulade Sauce Recipe
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Cooking Time : 5 minutes
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Prepare the ingredients before making Remoulade Sauce in your home. Then, follow these steps below to serve Remoulade Sauce for your family or friends.

Ingredients: Remoulade Sauce

  • Sauce
  • 1 1/2 cup Mayonnaise
  • 3 tbsp Dijon Mustard
  • 3 tbsp Ketchup
  • 2 tbsp Garlic, minced
  • 1 tbsp Parsley, finely chopped (optional)
  • 2 tbsp Lemon Juice
  • 1 dash Lime juice
  • 1 tbsp Worcestershire Sauce
  • 1/2 tsp Celery Salt
  • 1 1/2 tsp Paprika
  • 2 tsp Hot Sauce (Texas Pete or Tobasco)
  • 1 Black Pepper, to taste
  • 1 Tony Cachery's, to taste

How to Make Remoulade Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Remoulade Sauce in your home by yourself.

    Step 1
  • Whisk all ingredients together, chill for at least 10 min. Serve on Crab cakes or any fish or chicken dish.
  • Step 2
  • You can customize this sauce to your taste. Experiment until it's to your liking.
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