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Rib Steaks With A Balsamic Sauce Recipe

Rib steaks with a Balsamic Sauce Recipe
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Prepare the ingredients before making Rib steaks with a Balsamic Sauce in your home. Then, follow these steps below to serve Rib steaks with a Balsamic Sauce for your family or friends.

Ingredients: Rib steaks with a Balsamic Sauce

  • 1 medium Onion sliced into strips
  • 1/2 lb mushrooms sliced in half
  • 1 1/2 cup Balsamic Vinager
  • 1 clove garlic smashed
  • 1 tsp olive oil
  • 2 Rib Steaks
  • 1 Salt & Pepper to taste

How to Make Rib steaks with a Balsamic Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Rib steaks with a Balsamic Sauce in your home by yourself.

    Step 1
  • Heat Grill pan.
  • Step 2
  • Pour vinager into sauce pan add garlic.
  • Step 3
  • Heat vinager on a medium low heat.
  • Step 4
  • rub olive oil onto steak
  • Step 5
  • Salt steak on both sides useing kosher salt add pepper
  • Step 6
  • Grill steak to your likeing.
  • Step 7
  • Remove steak to plate. let rest 10 minutes
  • Step 8
  • Saute onions & mushrooms til golden brown season with salt & pepper when sauteing.
  • Step 9
  • plate steak add balsamic sauce & top with sauted onions & mushrooms. Enjoy!!
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