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Rice Flour Bread Sticks Recipe

Rice Flour Bread Sticks Recipe
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Serving : 12
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Prepare the ingredients before making Rice Flour Bread Sticks in your home. Then, follow these steps below to serve Rice Flour Bread Sticks for your family or friends.

Ingredients: Rice Flour Bread Sticks

  • 300 grams Rice flour (for bread)
  • 6 grams Salt
  • 15 grams Sugar
  • 30 grams Shortening
  • 200 ml Water
  • 70 ml Soy milk
  • 4 grams Dry yeast
  • 1 Raisins

How to Make Rice Flour Bread Sticks

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Rice Flour Bread Sticks in your home by yourself.

    Step 1
  • Put all of the ingredients in the bread maker and mix to create the dough. Once you have the dough use a spoon to mix.
  • Step 2
  • Use a pastry bag to squeeze out the batter into stick-shapes on a baking sheet.
  • Step 3
  • Allow to rise for 30 minutes at 35℃. Bake at 190℃ for 15 minutes and they're complete.
  • Step 4
  • Put them in a bag and you can take them out with you.
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