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Rice Flour Coconut Cookies Recipe

Rice Flour Coconut Cookies Recipe
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Cooking Time : 30 minutes
Serving : 3
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Prepare the ingredients before making Rice Flour Coconut Cookies in your home. Then, follow these steps below to serve Rice Flour Coconut Cookies for your family or friends.

Ingredients: Rice Flour Coconut Cookies

  • 1/2 cup * Rice flour
  • 2 1/2 tbsp * Powdered sugar
  • 1/4 cup * Grated coconut
  • 1/4 cup Margarine

How to Make Rice Flour Coconut Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Rice Flour Coconut Cookies in your home by yourself.

    Step 1
  • In a medium bowl, mix all the * ingredients together. Gradually add margarine in and mix them all well. As the batter gets crumbly, knead and roll it into a long stick then wrap it with the cling wrap and leave the dough for about 10-15 minutes.
  • Step 2
  • Unwrap the dough and cut into your preferred bite size. It would be nice if you cut it using the cookie cutter. I don't have one, so after cutting it using the normal knife, I had to roll the small piece once again so that it has a better looking cookie shape.
  • Step 3
  • Arrange the slices on a baking sheet or aluminum foil about 1-2 inch apart. Bake in the preheated oven until firm but not browned, 180°F C for about 15 minutes.
  • Step 4
  • All done! Take a picture and let me know how it turned out. Hope you'll like it.
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